Description
Enjoy these delicious Australian Busters, no-bake coconut and peanut butter balls, for a quick and satisfying snack or dessert.
Ingredients
Scale
Main Ingredients:
- 1 cup desiccated coconut
- 1/2 cup smooth peanut butter
- 1/2 cup sweetened condensed milk
- 1/4 cup honey
- 1/4 cup finely chopped dried apricots
- 1/4 cup rolled oats
- 1/4 teaspoon vanilla extract
- Pinch of salt
Additional:
- Extra desiccated coconut for rolling
Instructions
- Combine Ingredients: In a large mixing bowl, mix desiccated coconut, peanut butter, condensed milk, honey, apricots, oats, vanilla, and salt until a sticky dough forms.
- Roll into Balls: Shape mixture into 1-inch balls, then roll in extra coconut.
- Chill: Place on a tray, refrigerate for 1 hour until firm.
- Serve: Enjoy chilled.
Notes
- Perfect for lunchboxes, snacks, or dessert.
- Try sultanas or raisins instead of apricots.
- Almond butter can substitute peanut butter.
- Store in the refrigerator for up to 1 week.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: Australian
Nutrition
- Serving Size: 1 ball
- Calories: 110
- Sugar: 7g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 2mg
