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Butterfinger Puppy Chow Recipe

Butterfinger Puppy Chow Recipe


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4.8 from 17 reviews

  • Author: admin
  • Total Time: 15 minutes
  • Yield: 8 servings
  • Diet: Vegetarian

Description

Indulge in this irresistible Butterfinger Puppy Chow, a crunchy and sweet snack mix coated in chocolate, peanut butter, and powdered sugar, with added bits of Butterfinger candy bars for extra flavor.


Ingredients

Rice Chex Cereal:

6 cups

Butterfinger Candy Bars:

1 cup (crushed or finely chopped)

Milk Chocolate Chips:

1 cup

Creamy Peanut Butter:

½ cup

Unsalted Butter:

2 tablespoons

Vanilla Extract:

1 teaspoon

Powdered Sugar:

1½ cups


Instructions

  1. Prepare Cereal: Place the Rice Chex cereal in a large mixing bowl.
  2. Melt Chocolate Mixture: Combine milk chocolate chips, peanut butter, and butter in a microwave-safe bowl. Microwave in 30-second intervals until smooth. Stir in vanilla extract.
  3. Coat Cereal: Pour chocolate mixture over cereal; gently toss to coat. Add crushed Butterfinger pieces and toss again.
  4. Add Powdered Sugar: Transfer mixture to a bag or container, add powdered sugar, and shake to coat.
  5. Cool and Serve: Spread on a baking sheet to cool before serving or storing.

Notes

  • You can use mini Butterfinger baking bits for convenience.
  • Store in an airtight container for up to 5 days. Freeze for longer storage.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: ½ cup
  • Calories: 320
  • Sugar: 28g
  • Sodium: 150mg
  • Fat: 16g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 41g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 5mg