Description
Indulge in this decadent Chocolate Lasagna, a no-bake layered dessert that combines chocolate sandwich cookies, creamy pudding, and whipped topping for a delightful treat.
Ingredients
Scale
For the Crust:
- 36 chocolate sandwich cookies (such as Oreos)
- 6 tbsp unsalted butter, melted
For the Cream Cheese Layer:
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 2 tbsp milk
- 1 cup whipped topping (such as Cool Whip)
For the Pudding Layer:
- 1 (3.9 oz) package instant chocolate pudding mix
- 1 (3.4 oz) package instant vanilla pudding mix
- 3 cups cold milk
Topping:
- 1/2 cup mini chocolate chips or chocolate shavings
Instructions
- Prepare the Crust: Process the chocolate cookies into fine crumbs. Mix with melted butter and press into a 9×13-inch dish.
- Make the Cream Cheese Layer: Beat cream cheese, sugar, and milk until smooth. Fold in 1 cup of whipped topping and spread over crust.
- Prepare the Pudding: Whisk chocolate and vanilla pudding mixes with cold milk until thickened. Spread over the cream cheese layer.
- Top and Chill: Layer with remaining whipped topping, sprinkle with chocolate chips, and refrigerate for at least 4 hours before serving.
Notes
- Consider using only chocolate pudding or homemade whipped cream as alternatives.
- Enhance richness by drizzling chocolate syrup over the top.
- Prep Time: 25 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 370
- Sugar: 26g
- Sodium: 310mg
- Fat: 22g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
