Description
These cookie bars are a delicious treat that combines the classic flavors of chocolate chip cookies in an easy-to-make bar form. Perfect for any occasion, these bars are sure to satisfy your sweet tooth!
Ingredients
Scale
Dry Ingredients:
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
Wet Ingredients:
- 3/4 cup unsalted butter, melted
- 1 cup packed light brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
Additional:
- 2 cups semi-sweet chocolate chips
Instructions
- Preheat the Oven: Preheat the oven to 350°F (175°C) and prepare a 9×13-inch baking pan.
- Mix Dry Ingredients: In a medium bowl, whisk together flour, baking soda, and salt.
- Combine Wet Ingredients: In a large bowl, mix melted butter, brown sugar, and granulated sugar. Beat in eggs one at a time, then add vanilla extract.
- Combine Ingredients: Gradually stir in dry ingredients until just combined. Fold in chocolate chips.
- Bake: Spread the dough in the pan and bake for 22-25 minutes until golden brown.
- Cool and Serve: Cool completely before cutting into bars.
Notes
- Add nuts like chopped walnuts or pecans for extra texture.
- Try white chocolate or peanut butter chips for a different flavor.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 210
- Sugar: 18g
- Sodium: 75mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
