Description
Indulge in the ultimate dessert experience with this Cookie Dough Brownie Cake. Layers of rich brownie, decadent cookie dough, and luscious chocolate ganache come together to create a show-stopping treat that will impress any sweet tooth.
Ingredients
Scale
Brownie Layer:
- 1 box brownie mix (plus ingredients listed on the box)
Cookie Dough Layer:
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1 cup mini chocolate chips
Ganache:
- 1/2 cup heavy cream
- 1 cup semi-sweet chocolate chips
Instructions
- Brownie Layer: Preheat the oven, prepare and bake the brownie batter in cake pans.
- Cookie Dough Layer: Make the cookie dough, layer it on one brownie, then stack the second brownie.
- Ganache: Prepare the ganache, pour over the cake, and chill before slicing.
Notes
- Heat-treat the flour for safe consumption.
- Small slices are recommended due to richness.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 520
- Sugar: 44g
- Sodium: 200mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 60mg
