Description
Indulge in the creamy and flavorful goodness of this zesty Creamy Cilantro Garlic Sauce. Perfect for adding a burst of Latin-inspired taste to your dishes, this versatile sauce can be used as a dip, dressing, or topping.
Ingredients
Cream Base Options:
- Sour cream
- Greek yogurt
- Mayonnaise
Fresh Ingredients:
- Fresh cilantro (leaves and tender stems)
- Fresh garlic cloves
- Lime juice (or lemon as a substitute)
- Salt
- Optional creamy or spicy add-ins like jalapeño or olive oil for texture enhancement
Instructions
- Combine Ingredients: Add sour cream (or Greek yogurt/mayo), cilantro, garlic, lime juice, and salt into a blender or food processor. Blend until smooth and creamy.
- Texture Enhancement: Stream in optional oil for a richer texture while blending.
- Adjust Seasoning: Taste and add more lime juice or salt as needed. For a spicier kick, blend in jalapeño, cayenne, or red pepper flakes.
Notes
- You can make this dairy-free or vegan by using plant-based sour cream or mayo.
- To adjust consistency, stir in a bit of water or lime juice.
- For extra flavor, consider adding oil or jalapeño to taste.
- Prep Time: 5-10 minutes
- Cook Time: 0 minutes
- Category: Sauce, Dressing, Dip
- Method: Blending / Food Processing
- Cuisine: Latin-inspired / Caribbean-style
Nutrition
- Serving Size: 2 tbsp
- Calories: ~100-140 kcal
- Sodium: Varies with salt
- Fat: ~11-14 g
- Saturated Fat: ~3-6 g
- Carbohydrates: ~2-3 g
- Protein: ~1-2 g
