Description
Garlic Lime Chicken is a zesty and flavorful dish that is perfect for a quick and healthy meal. Juicy chicken breasts marinated in a tangy blend of garlic, lime, and spices, then grilled to perfection. This recipe is easy to make and pairs well with a variety of sides.
Ingredients
Scale
Marinade:
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- juice and zest of 2 limes
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons chopped fresh cilantro (optional)
Additional:
- 4 boneless, skinless chicken breasts
- lime wedges for serving
Instructions
- Prepare the Marinade: In a small bowl, whisk together olive oil, garlic, lime juice, lime zest, cumin, chili powder, paprika, salt, and pepper.
- Marinate the Chicken: Place chicken breasts in a resealable bag or dish, pour marinade over them, seal, and refrigerate for at least 30 minutes.
- Cook the Chicken: Preheat grill or skillet, remove chicken from marinade, discard excess liquid, and cook for 5–7 minutes per side until done.
- Rest and Serve: Let the chicken rest for 5 minutes, garnish with cilantro, and serve with lime wedges.
Notes
- This recipe is also delicious with chicken thighs.
- Serve with rice, grilled veggies, or use in tacos.
- For extra flavor, reserve some marinade before adding raw chicken to drizzle after cooking.
- Prep Time: 10 minutes (plus marinating time)
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling or Pan-Seared
- Cuisine: Mexican-Inspired
Nutrition
- Serving Size: 1 chicken breast
- Calories: 260
- Sugar: 1g
- Sodium: 330mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 95mg
