Description
These Garlic Toast Pizzas are a fun and easy twist on traditional pizza, using garlic toast as the crust for a quick and delicious meal or snack. Customize with your favorite toppings for a personalized treat!
Ingredients
Frozen Garlic Toast:
8 slices
Pizza Sauce:
½ cup
Shredded Mozzarella Cheese:
1½ cups
Mini Pepperoni or Chopped Pepperoni:
½ cup
Sliced Black Olives (optional):
¼ cup
Chopped Bell Peppers (optional):
¼ cup
Italian Seasoning:
1 teaspoon
Red Pepper Flakes for Garnish (optional):
as needed
Instructions
- Preheat the oven: Preheat the oven to 425°F (220°C).
- Bake the garlic toast: Place the frozen garlic toast slices on a baking sheet in a single layer. Bake for 5 minutes to partially crisp.
- Add toppings: Remove from the oven and spread about 1 tablespoon of pizza sauce on each slice. Sprinkle with mozzarella cheese, then top with pepperoni and any other desired toppings.
- Final baking: Sprinkle with Italian seasoning. Return to the oven and bake for an additional 6 to 8 minutes, or until the cheese is melted and bubbly and the edges of the toast are golden brown.
- Serve: Let cool slightly before serving.
Notes
- You can use marinara or homemade sauce instead of pizza sauce.
- For a vegetarian version, skip the pepperoni and load up on your favorite veggies.
- Prep Time: 5 minutes
- Cook Time: 13 minutes
- Category: Main Course, Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 slices
- Calories: 340
- Sugar: 3g
- Sodium: 670mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 13g
- Cholesterol: 35mg
