Description
This Hot Honey Blackened Shrimp Caesar Salad recipe combines the bold flavors of blackened seasoning and hot honey with classic Caesar salad ingredients for a satisfying and flavorful meal.
Ingredients
Scale
For the Shrimp:
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 tablespoon blackened seasoning
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
- 2 tablespoons hot honey
For the Salad:
- 6 cups chopped romaine lettuce
- 1/2 cup Caesar dressing
- 1/4 cup grated Parmesan cheese
- 1 cup garlic croutons
- Lemon wedges for serving
Instructions
- Prepare the Shrimp: Toss shrimp with olive oil, blackened seasoning, smoked paprika, garlic powder, salt, and pepper until coated.
- Cook the Shrimp: Sear shrimp in a skillet until opaque and charred, then drizzle with hot honey.
- Assemble the Salad: Toss romaine lettuce with Caesar dressing, top with shrimp, Parmesan, and croutons.
- Serve: Serve immediately with lemon wedges.
Notes
- Adjust hot honey amount for desired heat level.
- Feel free to use homemade or store-bought Caesar dressing.
- Grilled shrimp can be a tasty alternative to pan-seared.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Salad
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 salad
- Calories: 390
- Sugar: 7g
- Sodium: 720mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 190mg
