Description
Indulge in the rich and creamy goodness of Marry Me Chicken Soup, a comforting and flavorful dish that will win over your taste buds. This hearty soup features tender chicken, savory sun-dried tomatoes, and a luscious creamy broth that is perfect for a cozy night in.
Ingredients
Scale
Chicken Soup:
- 1 tablespoon olive oil
- 1 pound boneless skinless chicken thighs or breasts, cut into bite-sized pieces
- 1 small yellow onion, diced
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- ½ teaspoon red pepper flakes
- 1 tablespoon tomato paste
- 4 cups low-sodium chicken broth
Additional Ingredients:
- 1 cup heavy cream
- ½ cup sun-dried tomatoes (in oil), drained and chopped
- 1 cup small pasta (like ditalini or orzo)
- 1 cup baby spinach
- ½ cup grated Parmesan cheese
- Salt and pepper to taste
- Chopped fresh basil for garnish (optional)
Instructions
- Prepare the Chicken: Heat olive oil in a large pot over medium heat. Add the chicken pieces, season with salt and pepper, and cook for 4–5 minutes until browned. Remove and set aside.
- Sauté Aromatics: In the same pot, add the diced onion and sauté for 3 minutes until softened. Stir in the garlic, oregano, red pepper flakes, and tomato paste, cooking for 1–2 minutes.
- Add Broth and Simmer: Pour in the chicken broth and bring to a simmer. Return the chicken to the pot along with the sun-dried tomatoes and pasta. Simmer uncovered for 10–12 minutes or until the pasta is tender and chicken is cooked through.
- Finish the Soup: Stir in the heavy cream, Parmesan, and baby spinach. Cook for an additional 2 minutes until the spinach wilts and the soup becomes creamy. Adjust seasoning as needed and garnish with fresh basil before serving.
Notes
- For a lighter version, use half-and-half or evaporated milk.
- You can substitute kale for spinach or omit the pasta for a low-carb option.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 ½ cups
- Calories: 460
- Sugar: 5g
- Sodium: 580mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
