Description
Indulge in these decadent No-Bake Chocolate Peanut Butter Oatmeal Cookies for a quick and easy sweet treat that combines the rich flavors of chocolate and peanut butter with the wholesome goodness of oats.
Ingredients
Granulated Sugar:
2 cups
Unsalted Butter:
1/2 cup
Milk:
1/2 cup
Unsweetened Cocoa Powder:
1/4 cup
Creamy Peanut Butter:
1/2 cup
Quick-Cooking Oats:
3 cups
Vanilla Extract:
1 teaspoon
Salt:
1/4 teaspoon
Instructions
- Cook Sugar Mixture: In a medium saucepan over medium heat, combine sugar, butter, milk, and cocoa powder. Boil for 1 minute.
- Combine Ingredients: Remove from heat, add peanut butter, vanilla, salt. Stir in oats until coated.
- Form Cookies: Drop spoonfuls onto lined sheets. Let cool for 30 minutes.
- Store: Keep in an airtight container.
Notes
- For extra texture, fold in chopped peanuts or mini chocolate chips.
- Use old-fashioned oats for a chewier cookie, but quick oats will set more easily.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 16g
- Sodium: 55mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg
