Description
Indulge in these irresistible Peanut Butter Bars that bring together the perfect combination of creamy peanut butter and rich chocolate in every bite. These no-bake treats are easy to make and even easier to enjoy!
Ingredients
Scale
Peanut Butter Base:
- 1 cup unsalted butter, melted
- 2 cups graham cracker crumbs
- 2 cups powdered sugar
- 1 cup creamy peanut butter
Chocolate Topping:
- 1½ cups semisweet chocolate chips
- ¼ cup creamy peanut butter (for topping layer)
Instructions
- Mix Peanut Butter Base: In a large mixing bowl, combine melted butter, graham cracker crumbs, powdered sugar, and 1 cup of peanut butter. Stir until smooth.
- Press into Pan: Press the mixture into a greased or parchment-lined 9×13-inch baking dish evenly.
- Melt Chocolate: In a microwave-safe bowl, melt chocolate chips and ¼ cup peanut butter in 30-second intervals until smooth.
- Spread Chocolate: Pour the chocolate mixture over the peanut butter base and spread evenly.
- Chill and Cut: Refrigerate for at least 2 hours until firm. Cut into bars and serve chilled or at room temperature.
Notes
- Bars can be stored in the fridge for up to 1 week or frozen for up to 2 months.
- For added texture, use crunchy peanut butter or sprinkle with crushed peanuts before chilling.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 20g
- Sodium: 90mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
