Description
This Peanut Butter Yogurt Bowl is a delicious and satisfying breakfast or snack option that is packed with protein and flavor. Creamy Greek yogurt combined with natural peanut butter, sweet honey, and crunchy granola creates a nutritious and energizing meal.
Ingredients
Scale
Greek Yogurt Mixture:
- 1 cup plain Greek yogurt
- 2 tablespoons natural peanut butter
- 1 tablespoon honey or maple syrup
- 1/4 teaspoon cinnamon
Toppings:
- 1/4 cup granola
- 1/4 cup fresh berries (blueberries, strawberries, or raspberries)
- 1 tablespoon chopped peanuts (optional)
Instructions
- Prepare Yogurt Mixture: In a small bowl, stir together the Greek yogurt, peanut butter, honey, and cinnamon until smooth and creamy.
- Assemble Bowl: Spoon the yogurt mixture into a serving bowl. Top with granola, fresh berries, and chopped peanuts if desired.
- Serve: Enjoy immediately.
Notes
- For extra protein, add a scoop of vanilla protein powder when mixing the yogurt and peanut butter.
- To make it dairy-free, use coconut or almond milk yogurt and a plant-based granola.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast, Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 380
- Sugar: 18g
- Sodium: 120mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 21g
- Cholesterol: 15mg
