Description
Indulge in these delightful Strawberry Brownies made with a strawberry cake mix base and topped with a sweet glaze. These vibrant pink treats are perfect for any occasion, from casual gatherings to special celebrations.
Ingredients
Scale
Brownies:
- 1 box strawberry cake mix (15.25 oz)
- 2 large eggs
- 1/3 cup vegetable oil
- 1/2 teaspoon vanilla extract
Glaze:
- 1 cup powdered sugar
- 2–3 tablespoons milk
- 1/2 teaspoon strawberry extract or puree (optional)
- pink or red food coloring (optional)
Instructions
- Preheat the oven: Preheat the oven to 350°F (175°C) and prepare an 8×8-inch baking pan.
- Mix the batter: In a large bowl, combine cake mix, eggs, oil, and vanilla extract. Spread the batter in the pan.
- Bake: Bake for 18–22 minutes until edges are slightly browned and a toothpick comes out clean.
- Make the glaze: Mix powdered sugar, milk, and strawberry extract. Add food coloring if desired.
- Glaze and serve: Drizzle glaze over cooled brownies, let it set, then slice and enjoy.
Notes
- Enhance strawberry flavor with additional puree or extract.
- Top with diced strawberries or sprinkles for extra flair.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 230
- Sugar: 21g
- Sodium: 190mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg
